FoodScience Grape Seed Extract (50 mg) - Herbal Extracts - Vitamins and supplements,Food Science of Vermont vitamin supplements, nutritional supplements

Grape Seed Extract (50 mg)

A dietary supplement to support immune system and circulatory functions and proper skin health.* Grape seed extract is standardized to yield 47.5 mg (95%) proanthocyanidins (PCOs) per 50 mg capsule. PCOs are a special class of water soluble bioflavonoids that are potent antioxidants. In some comparative tests, PCOs were found to be 50 times more potent than Vitamin E and 20 times more potent than Vitamin C. PCOs prevent the release of histamine from mast cells thereby reducing the adverse effects of histamine. PCOs support capillary strength. Weak capillaries can contribute to bruising, elastin and collagen dysfunction, edema and circulatory insufficiencies.

Two capsules contain 100 mg Grape Seed Extract, 95 mg Proanthocyanidins.

Other ingredients: rice powder, gelatin, water.

As a dietary supplement, take 2 capsules with breakfast and 2 capsules with lunch for two weeks. Then take 2 capsules with breakfast.

* This statement has not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

3745.3 (30 capsules)
3745.6 (60 capsules)
3745.12 (120 capsules)