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Fermented Soy Essence |
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With Digestive Enzymes Bromelain
and Papain
Predigested
Rich in Calcium and Magnesium
Superior Absorption
Fermented with Probiotic Bacteria L. acidophilus ? L. bulgaricus ? L. casei
L. plantarum ? S. thermophilus
16 Servings Net Weight 15.8 oz. (448 g)
Vegetarian
Note Prod # for search purposes: 21018 |
Suggested Use:
Mix 2 rounded tablespoons (28 g) of powder with 6-8 oz. fruit juice, milk,
or your favorite beverage, or you may:
? Blend powder with liquid, ice and fruits for smoothies.
? Mix into cold or cooked cereals.
? Add to soups, sauces, casseroles, meatballs, patties, baked items (bread,
muffins, etc.) or frozen desserts.
(Note: Cooking this product can inactivate digestive enzmes.) Suitable for
vegans.
Use Fermented Soy Essence? to
increase intake of protein, soy phytonutrients, calcium and magnesium.
Fermented Soy Essence? utilizes
organic soy milk that is fermented (predigested) by the best of the
probiotic bacteria, L. acidophilus, L. bulgaricus, L. casei, L. plantarum
and S. thermophilus. The cell wall contents and metabolites of beneficial
bacteria used for fermentation promote optimal immune function and
intestinal health.
The fermentation of soy improves the digestibility of soy protein.
Isoflavone bioavailability is enhanced due to the conversion to more
absorbable forms by the bacteria in the small intestine. Fermented Soy
Essence is Organic and GMO Free (non-genetically modified soy.)
Calcium, added during fermentation, is converted to the soluble lactate
form, thereby improving absorption. Predigestion makes Fermented Soy Essence
superior to ordinary soy protein.
Bromelain and Papain, enzymes from pineapple and papaya, further assist
protein digestion.
Each serving provides 325 mg soluble Calcium, balanced with 160 mg
Magnesium, for additional benefit in preserving and maintaining bones.
Replacing animal protein with soy protein has been shown to reduce bone
calcium loss.
Delicious and all natural ? Nature?s best soy protein |
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These statements have not been evaluated by
the food and Drug Administration. This product is not intended to diagnose,
treat, cure, or prevent any disease. |
SUPPLEMENT FACTS
Serving Size
2 Tablespoons
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Amount |
% DV |
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Calories |
130 |
* |
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Calories from Fat |
50 |
* |
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Total Fat |
6 g |
9% |
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Saturated Fat |
1 g |
4% |
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Cholesterol |
0 g |
0% |
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Sodium |
15 mg |
1% |
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Total Carbohydrate
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8 g |
3% |
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Dietary Fiber |
4 g |
16% |
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Sugars 2 g 0% |
2 g |
0% |
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Protein |
11 g |
200% |
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Calcium (as Lactate) |
325 mg |
35% |
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Magnesium (as citrate) |
160 mg |
40% |
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Total Isoflavones
(naturally occuring) |
45 mg |
* |
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Genistein/genistin |
22 mg |
* |
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Daizein/daizin |
20 mg |
* |
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Glycitein/glycetin |
3 mg |
* |
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Bromelain |
500 mg |
* |
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Papain |
500 mg |
* |
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Lecithin (non-GMO) |
200 mg |
* |
*% DV for pregnant & lactating
women.
* Need in
human nutrition not established.
Other Ingredients:
Organic soy milk yogurt (fermented with L. acidophilus, L. bulgaricus, L.
casei, L. plantarum and S. thermophilus), calcium lactate, magnesium
citrate, bromelain, papain, lecithin (non-GMO), natural flavor and natural
fruit extract, (Lo Han Kuo) Momordica grosvenori.
100% natural. No
corn, yeast, wheat, dairy products, preservatives, artificial flavors,
sweeteners or colors have been added. Do not use for weight reduction or
children?s sole protein source. Use this product as a dietary supplement
only. This product is packaged by weight not by volume. See bottom for lot #
and expiration date. |
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