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Lactoferrin

 

60 Capsules

250 mg each

Low Iron Formula

  Note Prod # for search purposes: 21011

Suggested Usage:  Take 1 capsule per day with food, or as directed by your qualified health consultant.

 

Jarrow’s Lactoferrin contains 250 mg of purified, low-iron lactoferrin, a glycoprotein from whey protein.  One of the biological activities of lactoferrin comes from its powerful ability to bind iron (300 times that of serum transferrin). Low temperature processing ensures this potency.  Digestion of lactoferrin liberates the immune supporting peptide lactoferricin B.  Lactoferrin benefits intestinal health by promoting the growth of lactobacilli and bifidobacteria.    

 

Lactoferrin is cold pressed under low pH.

 

These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.




SUPPLEMENT FACTS
Serving Size 1 Capsule
  Amount  % DV

Lactoferrin 250 mg *

*  Need in human nutrition not established.

Other ingredients: cellulose and magnesium stearate.


Capsule consists of gelatin and titanium dioxide for color.


Contains no common allergen.

 

 

 

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   OR:  FoodScience, Advanced Orthomolecular, Omega Nutrition, Phoenix Nutritionals