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Nutri Flax Seed
(nutri-flax?)
Garlic, Fibers &
Digestive Enzymes
8 oz (227
grams)
16 oz (454 grams)
HIGH LIGNAN
certified organic
flax seed powder
Suggested Usage:
Put 1 or 2 tablespoons of NUTRI-FLAX? in a glass filled with water
or juice. Stir and
drink immediately. Drink an additional glass of water.
Do not swallow in dry form.
Continue this procedure until fully effective; this may
take up to 2 to 3 days.
NUTRI-FLAX? is safe to use every day.
NUTRI-FLAX is an organic
alternative to psyllium and one of natures? richest sources of
Omega-3 fatty acids and lignans. With a delightfully nutty flavor
and high level of friendly fiber, NUTRI-FLAX? can be used in
baking as a substitute for bran or wheat germ. NUTRI-FLAX? is also
gluten free and hexane free. NUTRI-FLAX? is produced with the
exclusive Omegaflo? process which eliminates light and oxygen
during manufacturing and packaging. The product is free of sugar,
fillers, flavors, colors preservatives soy, dairy, and gluten.
Omegaflo and NUTRI-FLAX
are registered trademarks of Omega Nutrition, USA, Inc.
NUTRITIONAL INFORMATION
PER PORTION:
Portion size: 2
tablespoons (17 g)
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Calories
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71 |
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Protein |
6 gm |
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Carbohydrates |
6 gm |
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Fat |
3 gm |
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Sodium |
12 mg |
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Potassium |
228 mg |
CONTENTS: Third party
certified organic flax seed powder fortified with mixed
Tocopherols (Vitamin E),
Zinc and Pyridoxine Hydrochloride (Vitamin B6).
REFRIGERATE AFTER
OPENING. Packaged by
weight not volume.
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