|
Iso-Rich Soy |
|
|
100 mg Isoflavones per Serving
Genistin/Genistein •
Glycitin/Glycitein
Daidzin/Daidzein •
Saponins •IP6
Prod # 21009 |
Suggested Usage:
Mix 2 rounded tablespoons
(29 g) of powder with 6-8 oz fruit juice, milk, or your favorite
beverage or you may:
|
• |
Blend powder with liquid, ice and fruits for smoothies. |
|
• |
Mix into cold or cooked cereals. |
|
• |
Add to soups, sauces, casseroles, meatballs, patties, baked items
(bread, muffins, etc.) or frozen desserts. |
Soy isoflavones, along with other
naturally occurring soy phytonutrients, have been shown in scientific
studies to have many health benefits, including reducing cellular damage,
promoting normal cardiovascular function, enhancing bone health and
assisting estrogen balance.
Iso-Rich Soy contains pure water
extracted soy protein isolate (from Supro) enriched with extra isoflavones:
genistin, genistein, daidzin, daidzein, glycitin and glycitein.
Its isoflavone levels are 12 times higher than alcohol extracted soy
protein isolate, and equivalent to 2 or more servings of tofu.
Iso-Rich Soy is low in carbohydrates. Water extraction of soy protein
preserves the highest level of naturally occurring isoflavones.
Iso-Rich Soy is a complete source
of essential amino acid and meets or exceeds the daily “Amino Acid
Requirement Patterns” for adults (recommended by the Food and Nutrition
Board, 1989).
|
These statements have not been evaluated
by the food and Drug Administration. This product is not intended to
diagnose, treat, cure, or prevent any disease. |
Amino Acid pattern of Iso-Rich Soy compared
to the FAO/WHO reference pattern
|
Essential
Amino Acid |
mg/g protein |
|
Iso-Rich Soy |
FAO/WHO
Adults |
|
Histidine |
28 |
19 |
|
Isoleucine |
49 |
28 |
|
Leucine |
80 |
66 |
|
Lysine |
65 |
58 |
|
Methionine
+ Cystine |
26 |
25 |
|
Phenylalanine + Tyrosine |
87 |
63 |
|
Threonine |
45 |
34 |
|
Tryptophan |
13 |
11 |
|
Valine |
50 |
35 |
PDCAAS (Protein Digestibility
Corrected Amino Acid Score):
Isolated Soy Protein = 1.00
Egg White = 1.00
Casein = 1.00
|
Total Isoflavones/serving
(average) |
56 mg |
|
Genistin/genistein |
28 mg |
|
Daidzin/daidzein |
23 mg |
|
Glycitin/glycitein |
5 mg |
|
IP6 |
>400 mg |
|
Saponins |
>200 mg |
Use Iso-Rich Soy as a dietary
supplement to increase intake of protein and soy phytonutrients.
Ingredients:
Soy protein isolate (Non-GMO) and
natural vanilla flavor.
Suitable for vegans.
100% natural.
Contains NO corn, yeast, wheat, dairy products, preservatives,
artificial flavors, sweeteners or colors have been added.
Do not use for weight reduction. Use this product as a food supplement only.
This product is packaged by weight
not by volume.
SUPPLEMENT FACTS
Serving Size 2
Tablespoon (28g)
|
Amount |
% DV |
|
|
Calories |
110 |
|
|
| Calories from fat |
5 |
|
|
|
Total Fat |
<1 g |
1% |
|
|
Saturated Fat |
0 g |
0% |
|
|
Cholesterol |
0 mg |
0% |
|
|
Sodium |
370 mg |
15% |
|
| Total
Carbohydrate |
0 g |
0% |
|
| Dietary
Fiber |
0 g |
0% |
|
| Sugar |
0 g |
0% |
|
| Protein |
25 g |
|
|
|
Vitamin A 0% Vitamin C 0% Calcium 4%
Iron 25% |
% DV for age 12 and older. |
|